Kombucha Extract with 82 types of fruit and vegetable yeast for weight loss

General information about the preparation of Kombucha Extract for weight loss from Japan

Package details: 30 tablets.

Dosage and administration: 1 tablet a day after meals, with water.

Active components: Kombucha, algae extract, plant fiber, live yeast of 82 species.

Therapeutic effects: stimulates metabolism, removes toxins from cells, helps to normalize weight.

Contraindications and precautions: Store the drug in a dry, cool place, away from small  children's reach. Do not expose to heat or direct sunlight. If allergic symptoms occur, discontinue use.

Is Kombucha Extract effective for weight loss?

Kombucha extract is one of the most popular dietary products of this year. First information about kombucha tea fungus is found more than 2500 years ago in ancient China. It was used as a means of healing, restoring strength and youth by aristocrats. Kombucha from Japan is absolutely safe for humans, it contributes to normalization of metabolism and its acceleration, and the removal of toxins and free radicals from the cells of our body. Kombucha extract comes in a dosage of 600 mg, the highest in the Japanese market and the maximum legal limit with proven medical efficacy in Japan. Algae, second important component, is rich in fibers, it cleanse GIT and normalize its work. A set of 82 activated yeast cultures stabilizes the biological functions of the stomach and intestines, ensuring its health for many years. Kombucha extract has the following proven medical effects:

• Normalizes metabolism
• Removes toxins at the cellular level
• Restores the gastrointestinal tract
• Stabilizes bowel and stomach function
• Contributes to the normalization of body weight.

Kombucha extract tablets from Japan should be taken once a day. Genuine Kombucha extract is manufactured exclusively in Japan using only raw materials of Japanese production at modern plant certified according to the latest GMP standards. You may also check the following article from our blog:

Japanese diet types: which is better to choose?