Aojiru organic green barley juice from Japan - 30 pcs

General information on Aojiru green barley juice from Japan

Package details: 30 sachets of powder

Manufacturer: Yakult Health Foods Co., Ltd., Japan

Active ingredient: extract of young barley leaves, galactooligosaccharides, water-soluble dietary fiber

Medical effect: when used regularly, this drink has the following positive effects on the human body:

• significantly reduces the risk of cancer,
• improves intestinal motility, fights diarrhea, constipation and bloating,
• lowers serum cholesterol,
• increases the body's immune response in case of infection.

Dosage and administration:

Dissolve the contents of 1 sachet in 100 ml of cold or warm water, milk or drinking yogurt and drink immediately. Do not store aojiru dissolved. In adults, it is recommended to drink 2 sachets of aojiru a day.

Contraindications, precautions:

Keep away from direct sunlight and high temperatures. Pregnant and breastfeeding women, as well as patients taking any other medications, should consult with their doctor before use.

How effective is Japanese barley juice Aojiru?

Aojiru Japanese green juice, when used regularly, increases the number of cytotoxic T-lymphocytes in the blood, preventing the appearance of cancer cells (K. Ogawa, K. Nakada et al. Beneficial effects of the vegetable juice Aojiru on cellular immunity in Japanese young women. Nutrition Research, August 2004, 24 (8), pp. 613-620). Contained only in herbal products, beta-carotene also significantly reduces the risk of cancer of the bladder, oral cavity, larynx, respiratory tract, breast, esophagus and large intestine. In addition, beta-carotene is involved in the renewal of skin tissues and gastric mucosa tissues, promotes more effective healing of wounds, reduces the body's susceptibility to infections, and improves vision.

Also, this green juice Aojiru contains such prebiotics as galactooligosaccharides and water-soluble dietary fiber. Galactooligosaccharides are natural indigestible carbohydrates fermented by the microflora of the large intestine. They have a positive effect on the growth of beneficial bacteria in the intestine, improve digestion and cellular immunity, and lower serum cholesterol. Water-soluble fiber, in its turn, stimulates the motility of the gastrointestinal tract, adsorbs bile acids, improves the acid and electrolyte composition of the intestinal contents.

Who should drink Aojiru green barley juice from Japan?

The green drink Aojiru from Japan is effective for the prevention of cancer for people with a hereditary risk, as well as for patients in remission. Aojiru Japanese juice is also suitable for people with gastrointestinal problems. Acting as a natural probiotic, Aodziru green barley juice significantly improves intestinal motility, relieves diarrhea, constipation, bloating and discomfort in the abdomen. In addition, due to the binding of bile acids, the drink naturally inhibits cholesterol synthesis. Therefore, it is also recommended for people with high blood cholesterol.

This drink does not contain artificial colors, flavors or preservatives.